{"id":27326,"date":"2019-05-01T12:53:47","date_gmt":"2019-05-01T09:53:47","guid":{"rendered":"https:\/\/negantigardi.lv\/products\/organic-beef-ribs\/"},"modified":"2019-05-01T12:53:47","modified_gmt":"2019-05-01T09:53:47","slug":"organic-beef-ribs","status":"publish","type":"product","link":"https:\/\/negantigardi.lv\/en\/products\/organic-beef-ribs\/","title":{"rendered":"Organic Beef Ribs"},"content":{"rendered":"<p class=\"p1\">Beef ribs are meant for slow cooking\u2014whether grilled, roasted, or smoked. If you allow enough time for cooking (at least 2 hours), the meat on the ribs becomes tender, juicy, and INCREDIBLY delicious. <\/p>\n<p>Manufacturer:  <a href=\"https:\/\/negantigardi.lv\/lv\/product-category\/galas-produkti\/?filters=product_tag[252]\">NEGANTIgardi<\/a><\/p>\n<p>&nbsp;<\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-9351\" class=\"wprm-recipe-container\" data-recipe-id=\"9351\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-compact\"><div class=\"wprm-container-float-right\">\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"150\" height=\"150\" src=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/7-1-150x150.jpeg\" class=\"attachment-150x150 size-150x150\" alt=\"\" srcset=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/7-1-150x150.jpeg 150w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/7-1-100x100.jpeg 100w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/7-1-600x600.jpeg 600w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/7-1-500x500.jpeg 500w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\t<a href=\"https:\/\/negantigardi.lv\/en\/wprm_print\/negantigardi-liellopa-galas-ribinas\" style=\"color: #444444;background-color: #ffffff;border-color: #777777;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"9351\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#444444\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">NEGANTIgardi Liellopa ga\u013cas ribi\u0146as<\/h2>\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-top-bottom wprm-recipe-table-borders-inside\" style=\"border-width: 1px;border-style: solid;border-color: #777777;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 1px;border-style: solid;border-color: #777777;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-prep_time wprm-recipe-prep_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hour<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-hours\" aria-hidden=\"true\">hr<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 1px;border-style: solid;border-color: #777777;\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-cook_time wprm-recipe-cook_time-hours\">3<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hours<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-hours\" aria-hidden=\"true\">hrs<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-block-text-normal\">4<\/span><\/div>\n\n\n\n<div id=\"recipe-9351-equipment\" class=\"wprm-recipe-equipment-container wprm-block-text-normal\" data-recipe=\"9351\"><h3 class=\"wprm-recipe-header wprm-recipe-equipment-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Equipment<\/h3><ul class=\"wprm-recipe-equipment wprm-recipe-equipment-list\"><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">Cepe\u0161kr\u0101sns<\/div><\/li><\/ul><\/div>\n<div id=\"recipe-9351-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-9351-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"9351\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">kg<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">NEGANTIgardi Ribi\u0146as 1gab. ~1kg<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">t\u0113jkarotes<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Oregano<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">t\u0113jkarote<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Paprikas pulvera<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">t\u0113jkarote<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">S\u0101ls, var izmantot k\u016bpin\u0101tu, lai ieg\u016btu k\u016bpin\u0101juma gar\u0161u<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">t\u0113jkarote<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">As\u0101s paprikas pulveris<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">t\u0113jkarotes<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Br\u016bnais cukurs<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">t\u0113jkarote<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">&quot;Cajun&quot; gar\u0161vielu mais\u012bjums (var nelikt)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">t\u0113jkarote<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">\u0136iploku pulveris<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">0.5<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">t\u0113jkarote<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Timi\u0101ns<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-name\">BBQ m\u0113rce p\u0113c izv\u0113les<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-9351-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-9351-instructions-container wprm-block-text-normal\" data-recipe=\"9351\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-9351-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Izpakojiet NEGANTIgardi liellopa ribi\u0146as, nosusiniet un \u013caujiet tai sasilt l\u012bdz istabas temperat\u016brai, aptuveni 0,5-1h. Ja izmantojat griezumu, kur\u0161 sasald\u0113ts ar \u0161oka sald\u0113\u0161anas metodi, to no sald\u0113tavas uz ledusskapi b\u016btu nepiecie\u0161ams p\u0101rlikt iepriek\u0161\u0113j\u0101 dien\u0101, lai tas b\u016btu atlaidies (vai ielieciet aukst\u0101 \u016bdens peld\u0113 uz 2h) un dariet to pa\u0161u, ko ar svaigu griezumu. Pateicoties \u0161oka sald\u0113\u0161anas tehnolo\u0123ijai, griezums gar\u0161os k\u0101 svaigi griezts. \u00a0<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img fetchpriority=\"high\" decoding=\"async\" width=\"300\" height=\"295\" src=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/1-2-300x295.jpeg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/1-2-300x295.jpeg 300w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/1-2-500x491.jpeg 500w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/1-2-12x12.jpeg 12w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/1-2-768x755.jpeg 768w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/1-2.jpeg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><li id=\"wprm-recipe-9351-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Iemas\u0113jiet ga\u013cu ar mazu daudzumu e\u013c\u013cas, t\u0101 lai gar\u0161vielas var\u0113tu pie\u0137erties. Sajauciet visas gar\u0161vielas kop\u0101 un\u00a0 taj\u0101s iemas\u0113jiet ribi\u0146as. Tad ievietojiet ribi\u0146as ledusskap\u012b uz 1-2 stund\u0101m, lai pamarin\u0113jas. \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img decoding=\"async\" width=\"271\" height=\"300\" src=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/2-2-271x300.jpeg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/2-2-271x300.jpeg 271w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/2-2-500x553.jpeg 500w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/2-2-11x12.jpeg 11w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/2-2-768x849.jpeg 768w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/2-2.jpeg 926w\" sizes=\"(max-width: 271px) 100vw, 271px\" \/><\/div> <\/li><li id=\"wprm-recipe-9351-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Iemarin\u0113ju\u0161os ga\u013cu k\u0101rtojiet uz pannas folij\u0101, un tad nosedziet ar foliju, lai nav spraugu. Ievietojiet cepe\u0161kr\u0101sn\u012b uz 3,5 stund\u0101m 130\u00b0C temperat\u016br\u0101 tradicion\u0101laj\u0101 re\u017e\u012bm\u0101. <\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"203\" height=\"300\" src=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/3-1-203x300.jpeg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/3-1-203x300.jpeg 203w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/3-1-500x738.jpeg 500w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/3-1-8x12.jpeg 8w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/3-1.jpeg 694w\" sizes=\"(max-width: 203px) 100vw, 203px\" \/><\/div> <\/li><li id=\"wprm-recipe-9351-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Kad ribi\u0146as izcepu\u0161\u0101s,apsm\u0113r\u0113jiet t\u0101s ar BBQ m\u0113rci un ievietojiet atpaka\u013c kr\u0101sn\u012b, bez nosedzo\u0161\u0101 folija, v\u0113l uz 10 min\u016bt\u0113m, lai BBQ m\u0113rce sabiez\u0113.\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"194\" src=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/6-1-300x194.jpeg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/6-1-300x194.jpeg 300w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/6-1-500x323.jpeg 500w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/6-1-18x12.jpeg 18w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/6-1-768x497.jpeg 768w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/6-1.jpeg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><li id=\"wprm-recipe-9351-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Ribi\u0146\u0101m piedev\u0101s varat pievienot,jeb ko kas gar\u0161o!\u00a0 \u00a0<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"218\" src=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/8-1-300x218.jpeg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/8-1-300x218.jpeg 300w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/8-1-500x363.jpeg 500w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/8-1-18x12.jpeg 18w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/8-1-768x557.jpeg 768w, https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/8-1.jpeg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/div> <\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div>\n\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p class=\"p1\">Beef ribs are located in the upper part of the beef back, closer to the shoulder area. We believe that this area yields the most tender of all the cuts surrounding the ribs, as it consists of softer, less worked muscle fibers.  We deliver the product frozen; it has been flash-frozen.<\/p>\n","protected":false},"featured_media":27094,"comment_status":"open","ping_status":"closed","template":"","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","ocean_post_layout":"","ocean_both_sidebars_style":"","ocean_both_sidebars_content_width":0,"ocean_both_sidebars_sidebars_width":0,"ocean_sidebar":"0","ocean_second_sidebar":"0","ocean_disable_margins":"enable","ocean_add_body_class":"","ocean_shortcode_before_top_bar":"","ocean_shortcode_after_top_bar":"","ocean_shortcode_before_header":"","ocean_shortcode_after_header":"","ocean_has_shortcode":"","ocean_shortcode_after_title":"","ocean_shortcode_before_footer_widgets":"","ocean_shortcode_after_footer_widgets":"","ocean_shortcode_before_footer_bottom":"","ocean_shortcode_after_footer_bottom":"","ocean_display_top_bar":"default","ocean_display_header":"default","ocean_header_style":"","ocean_center_header_left_menu":"0","ocean_custom_header_template":"0","ocean_custom_logo":0,"ocean_custom_retina_logo":0,"ocean_custom_logo_max_width":0,"ocean_custom_logo_tablet_max_width":0,"ocean_custom_logo_mobile_max_width":0,"ocean_custom_logo_max_height":0,"ocean_custom_logo_tablet_max_height":0,"ocean_custom_logo_mobile_max_height":0,"ocean_header_custom_menu":"0","ocean_menu_typo_font_family":"0","ocean_menu_typo_font_subset":"","ocean_menu_typo_font_size":0,"ocean_menu_typo_font_size_tablet":0,"ocean_menu_typo_font_size_mobile":0,"ocean_menu_typo_font_size_unit":"px","ocean_menu_typo_font_weight":"","ocean_menu_typo_font_weight_tablet":"","ocean_menu_typo_font_weight_mobile":"","ocean_menu_typo_transform":"","ocean_menu_typo_transform_tablet":"","ocean_menu_typo_transform_mobile":"","ocean_menu_typo_line_height":0,"ocean_menu_typo_line_height_tablet":0,"ocean_menu_typo_line_height_mobile":0,"ocean_menu_typo_line_height_unit":"","ocean_menu_typo_spacing":0,"ocean_menu_typo_spacing_tablet":0,"ocean_menu_typo_spacing_mobile":0,"ocean_menu_typo_spacing_unit":"","ocean_menu_link_color":"","ocean_menu_link_color_hover":"","ocean_menu_link_color_active":"","ocean_menu_link_background":"","ocean_menu_link_hover_background":"","ocean_menu_link_active_background":"","ocean_menu_social_links_bg":"","ocean_menu_social_hover_links_bg":"","ocean_menu_social_links_color":"","ocean_menu_social_hover_links_color":"","ocean_disable_title":"default","ocean_disable_heading":"default","ocean_post_title":"","ocean_post_subheading":"","ocean_post_title_style":"","ocean_post_title_background_color":"","ocean_post_title_background":0,"ocean_post_title_bg_image_position":"","ocean_post_title_bg_image_attachment":"","ocean_post_title_bg_image_repeat":"","ocean_post_title_bg_image_size":"","ocean_post_title_height":0,"ocean_post_title_bg_overlay":0.5,"ocean_post_title_bg_overlay_color":"","ocean_disable_breadcrumbs":"default","ocean_breadcrumbs_color":"","ocean_breadcrumbs_separator_color":"","ocean_breadcrumbs_links_color":"","ocean_breadcrumbs_links_hover_color":"","ocean_display_footer_widgets":"default","ocean_display_footer_bottom":"default","ocean_custom_footer_template":"0"},"product_brand":[],"product_cat":[748],"product_tag":[746],"class_list":["post-27326","product","type-product","status-publish","has-post-thumbnail","product_cat-organic-beef","product_tag-negantigardi","entry","has-media","first","instock","taxable","shipping-taxable","purchasable","product-type-simple","has-product-nav","col","span_1_of_3","owp-content-center","owp-thumbs-layout-horizontal","owp-btn-normal","owp-tabs-layout-horizontal","has-no-thumbnails"],"raw_content":{"name":"Organic Beef Ribs","description":"<p class=\"p1\">Beef ribs are meant for slow cooking\u2014whether grilled, roasted, or smoked. If you allow enough time for cooking (at least 2 hours), the meat on the ribs becomes tender, juicy, and INCREDIBLY delicious. <\/p>\nManufacturer:  <a href=\"https:\/\/negantigardi.lv\/lv\/product-category\/galas-produkti\/?filters=product_tag[252]\">NEGANTIgardi<\/a>\n\n&nbsp;\n\n<!--WPRM Recipe 9351-->\n<div class=\"wprm-fallback-recipe\">\n\t<h2 class=\"wprm-fallback-recipe-name\">NEGANTIgardi Beef Ribs<\/h2>\n\t<img class=\"wprm-fallback-recipe-image\" src=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/7-1-150x150.jpeg\">\t<p class=\"wprm-fallback-recipe-summary\">\n\t\t\t<\/p>\n\t<div class=\"wprm-fallback-recipe-equipment\">\n\t\t<ul><li>Oven<\/li><\/ul>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-ingredients\">\n\t\t<ul><li>1 kg NEGANTIgardi Ribs, 1 piece ~1 kg <\/li><li>2 teaspoons of oregano<\/li><li>1 teaspoon paprika powder<\/li><li>1 teaspoon of salt; you can use smoked salt to add a smoky flavor<\/li><li>1 teaspoon hot paprika powder<\/li><li>2 teaspoons brown sugar<\/li><li>1 teaspoon \"Cajun\" spice mix (optional)<\/li><li>1 teaspoon garlic powder<\/li><li>0.5 teaspoon thyme<\/li><li>BBQ sauce of your choice<\/li><\/ul>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-instructions\">\n\t\t<ol><li><p>Unpack the NEGANTIgardi beef short ribs, pat them dry, and let them come to room temperature for about 0.5\u20131 hour. If you are using a cut that has been flash-frozen, you should transfer it from the freezer to the refrigerator the day before so that it thaws (or place it in a bath of cold water for 2 hours) and follow the same steps as for fresh cuts. Thanks to flash-freezing technology, the cut will taste as if it were freshly cut.    <\/p><br><img src=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/1-2-150x150.jpeg\"><br><\/li><li><p>Rub a small amount of oil into the meat so that the seasonings will stick. Mix all the seasonings together and rub them into the ribs. Then place the ribs in the refrigerator for 1\u20132 hours to marinate.    <\/p><br><img src=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/2-2-150x150.jpeg\"><br><\/li><li><p>Place the marinated meat on a baking sheet lined with foil, then cover it with foil, making sure there are no gaps. Place it in the oven for 3.5 hours at 130\u00b0C using the traditional setting.   <\/p><br><img src=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/3-1-150x150.jpeg\"><br><\/li><li><p>Once the ribs are cooked, brush them with BBQ sauce and return them to the oven\u2014without the foil\u2014for another 10 minutes to let the BBQ sauce thicken.  <\/p><br><img src=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/6-1-150x150.jpeg\"><br><\/li><li><p>You can add whatever you like to the ribs!  <\/p><br><img src=\"https:\/\/negantigardi.lv\/wp-content\/uploads\/2020\/05\/8-1-150x150.jpeg\"><br><\/li><\/ol>\t<\/div>\n\t<div class=\"wprm-fallback-recipe-notes\">\n\t\t\t<\/div>\n\t<div class=\"wprm-fallback-recipe-meta\">\n\t\t\t<\/div>\n<\/div>\n<!--End WPRM Recipe-->","short_description":"<p class=\"p1\">Beef ribs are located in the upper part of the beef back, closer to the shoulder area. We believe that this area yields the most tender of all the cuts surrounding the ribs, as it consists of softer, less worked muscle fibers.  We deliver the product frozen; it has been flash-frozen.<\/p>","status":"publish","sku":"2019","original":1085},"wpml":{"translation_type":1,"has_translations":true,"original":1085,"duplicates":[],"translations":{"en":27326,"lv":1085}},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Organic Beef Ribs - NEGANTIgardi<\/title>\n<meta name=\"description\" content=\"Beef ribs are located in the upper part of the cow&#039;s back, closer to the shoulder area, and the meat surrounding the ribs in this region is the most tender, as it consists of softer, less worked muscle fibers. 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