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Crispy Chicken Wings, Buffalo Style
Atslēgas vārds chicken wings, Meat Dishes - Recipes, organic meat, organic meat,
Porcijas 4
Sastāvdaļas
- 2 kg bIO chicken wings, cut into two pieces
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 teaspoons garlic powder
- 1 a pinch ground black pepper
For tomato sauce
- 1/4 glasses melted butter
- 1/2 tomato sauce, to taste
- 1 teaspoon honey
For the blue cheese sauce
- 1/2 glasses crumbled blue cheese
- 1/3 glasses sour cream
- 1/4 glasses mayonnaise
- 2 daivas Minced garlic
- 1 teaspoon lemon juice
- a pinch of salt
- a pinch of ground pepper
Pagatavošanas soļi
- Preheat the oven to 230 degrees. Line a baking pan with foil and place a rack on top.
- Use a paper towel to pat the chicken wings dry and place them in a bowl.
- In a small bowl, mix together the baking powder, garlic powder, salt, and pepper. Sprinkle the seasoning mixture evenly over the chicken wings. (For a crispier result, you can let them marinate in the refrigerator overnight.)
- Then arrange the wings on the racks so that they do not touch each other.
- Bake for 30 minutes, then turn them over and bake for another 20 minutes, until the wings turn a golden brown color.
- While the wings are baking, prepare the sauces by mixing the ingredients.
- Enjoy your meal!
